Six Pillars for Detoxification
- Dr. Kerri Felmlee

- Feb 7
- 2 min read
Updated: Apr 24

Identify
The first pillar of optimal detoxification is to identify and remove sources of toxin contamination that might be harmful to your body.
Chemical - mold, heavy metals
Biological - viruses, fungi, bacteria
Physical - cell phones (5G)
Metabolic - high insulin, uric acid, cytokines
Psychological - emotional, physical, and epigenetics trauma, stress
Hypersensitivity - Food and environmental allergies
Chronic disease Inflammation creates regular toxicity in the body

Boost
Eating healthy food can help reduce the harmful effects of toxins we're exposed to every day. That's why the second pillar of detoxification is BOOST. We want to focus on boosting nutrients that help our body detoxify naturally.
To boost, consume a diet high in:
Antioxidants
Phytochemicals
Fiber
Folate
Allicin & Allium
Repair
Pillar three is about repairing & restoring any damage that has been done to the body to support proper elimination routes and remove future sources of toxins. See below for tips to repair & restore through diet.
Consume More | Consume Less |
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Consume a variety of foods & never eat one type of food consistently
Support
The fourth pillar focuses on supporting detoxification by modifying food purchasing, preparation, cooking, storage, and lifestyle changes.
Tips to Support
Choose fresh, whole foods Use safe cookware
Avoid heating food in plastic
Wash produce thoroughly
Choose BPA-free cans
Store food properly
Use filtered water
Stay hydrated
Get quality sleep
Reduce stress
Try deep breathing exercises
Aim for a variety of regular exercise

Personalize
The fifth pillar of detoxification is to focus on important nutrients that help the body with detoxification. These nutrients target specific pathways in the body to make detoxification personalized for your specific needs.
Oxidative stress plays a role in toxic exposure. To combat this stress, the following nutrients are considered important for detoxification:
Fiber
Vitamins A, C, D, & E
B-complex Vitamins
Iron, Selenium, Magnesium & Zinc
Glutathione
N-Acetyl Cysteine
Omega-3 fatty acids
Water
Evaluate
The sixth pillar of detoxification is to evaluate symptoms and progress. Evaluate how well your detoxification approach is working so you can make changes if needed.
Your evaluation can include:
Food and lifestyle assessment
Energy inventory
Identify other sources of toxins
For more information, link to the online program: Nutrition & Detoxification
1
Searing the Beef
Sear beef fillets on high heat for 2 minutes per side to form a golden crust. Let it cool before proceeding to keep the beef tender.
1
Searing the Beef
Sear beef fillets on high heat for 2 minutes per side to form a golden crust. Let it cool before proceeding to keep the beef tender.
1
Searing the Beef
Sear beef fillets on high heat for 2 minutes per side to form a golden crust. Let it cool before proceeding to keep the beef tender.
1
Searing the Beef
Sear beef fillets on high heat for 2 minutes per side to form a golden crust. Let it cool before proceeding to keep the beef tender.
Notes



1
Season the good fresh beef fillets with salt and black pepper. Heat olive oil in a pan over high heat and sear the fillets for 2 minutes per side until it fully browned. Remove the beef from the pan and brush with a thin layer of mustard. Let it cool.



1
Season the good fresh beef fillets with salt and black pepper. Heat olive oil in a pan over high heat and sear the fillets for 2 minutes per side until it fully browned. Remove the beef from the pan and brush with a thin layer of mustard. Let it cool.



1
Season the good fresh beef fillets with salt and black pepper. Heat olive oil in a pan over high heat and sear the fillets for 2 minutes per side until it fully browned. Remove the beef from the pan and brush with a thin layer of mustard. Let it cool.



1
Season the good fresh beef fillets with salt and black pepper. Heat olive oil in a pan over high heat and sear the fillets for 2 minutes per side until it fully browned. Remove the beef from the pan and brush with a thin layer of mustard. Let it cool.
Instructions
Quality Fresh 2 beef fillets ( approximately 14 ounces each )
Quality Fresh 2 beef fillets ( approximately 14 ounces each )
Quality Fresh 2 beef fillets ( approximately 14 ounces each )
Beef Wellington

Beef Wellington
Fusion Wizard - Rooftop Eatery in Tokyo
Author Name

Beef Wellington is a luxurious dish featuring tender beef fillet coated with a flavorful mushroom duxelles and wrapped in a golden, flaky puff pastry. Perfect for special occasions, this recipe combines rich flavors and impressive presentation, making it the ultimate centerpiece for any celebration.
Servings :
4 Servings
Calories:
813 calories / Serve
Prep Time
30 mins
Prep Time
30 mins
Prep Time
30 mins
Prep Time
30 mins










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